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      Origanum syriacum

       

      Origanum syriacum commonly known as Syrian oregano or za’atar

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       5,90

      Only 2 item(s) left in stock!
      Origanum syriacum
       5,90
      Only 2 item(s) left in stock!

      Origanum syriacum commonly known as Syrian oregano or za’atar, is a perennial herb belonging to the Lamiaceae family.

      It is indigenous to the Eastern Mediterranean/Middle Eastern regions and is particularly adapted to arid, dry conditions.


      The leaves are small, ovate to lanceolate, and have a gray-green color. They are highly aromatic due to the presence of essential oils.

      Make sure to keep their soil well-drained – soggy soil is their Achilles heel.


      The Tale:

      One of the most famous uses of Origanum syriacum is in the preparation of za’atar, a traditional Middle Eastern spice blend. Za’atar typically includes dried oregano (or sometimes thyme), sesame seeds, sumac, and salt.

      It is commonly sprinkled on flatbreads, mixed with olive oil as a dip, or used to season meats and vegetables – anywhere really, it will make everything better I promise.

      In traditional medicine, Origanum syriacum has been used for its purported therapeutic properties. It is believed to have antimicrobial, anti-inflammatory, and antioxidant effects.


      Other Names:

      Syrian oregano, Wild Middle-Eastern Oregano


      Origin:

      Syria, Lebanon, Israel, Palestine, and Jordan

      Flowering

      May/June/July

      Soil

      Dry/Rocky

      Exposure

      Full Sun

      Frost Tolerance

      -22°C

      Size

      Height: 0.5
      Width: 0.3

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